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Nutrition Facts

Serving Size 1 (544g)

Recipe makes 1 servings

Calories 1055
Calories from Fat 908 (86%)
Amount Per Serving %DV
Total Fat 100.9g 155%
Saturated Fat 63.3g 316%
Monounsaturated Fat 26.7g
Polyunsaturated Fat 4.2g
Trans Fat 0.0g
Cholesterol 279mg 93%
Sodium 696mg 29%
Potassium 1254mg 35%
Total Carbohydrate 38.4g 12%
Dietary Fiber 6.7g 26%
Sugars 15.9g
Protein 8.6g 17%
Vitamin A 4870mcg 97%
Vitamin B6 0.6mg 31%
Vitamin B12 0.4mcg 6%
Vitamin C 32mg 54%
Vitamin E 6mcg 23%
Calcium 199mg 19%
Iron 4mg 22%

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Chicken Tikka Masala Recipe #300595

Chicken tikki masala recipe from a lady I met who has been living there for many years - havent had a chance to try it yet
by Nathan.

40 min | 20 min prep

SERVES 1

  1. Melt the butter.
  2. finely chop/grind onion and fry the paste till brown.
  3. add garlic and ginger paste and fry.
  4. add tomato puree.
  5. add chilli powder and salt.
  6. add the cream and heat up, do not bring to the boil.
  7. separately cook the chicken then add to the sauce.
  8. chopped green chilli at the end.

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