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Nutrition Facts

Serving Size 1 (201g)

Recipe makes 6 servings

Calories 807
Calories from Fat 338 (41%)
Amount Per Serving %DV
Total Fat 37.6g 57%
Saturated Fat 19.8g 99%
Monounsaturated Fat 9.1g
Polyunsaturated Fat 5.9g
Trans Fat 0.0g
Cholesterol 104mg 34%
Sodium 162mg 6%
Potassium 431mg 12%
Total Carbohydrate 115.5g 38%
Dietary Fiber 1.2g 4%
Sugars 94.7g
Protein 5.8g 11%
Vitamin A 834mcg 16%
Vitamin B6 0.1mg 5%
Vitamin B12 0.3mcg 4%
Vitamin C 0mg 0%
Vitamin E 1mcg 4%
Calcium 162mg 16%
Iron 3mg 17%

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how is this calculated?

Applebee's White Chocolate Walnut Blondie Recipe #30045

Life is short - eat dessert first! (Copycat recipe - posted by request)
by Mille® ™

45 min | 20 min prep

SERVES 6 -9 , 1 9x9 inch pan

Maple Butter Sauce

  1. Preheat oven to 350º.
  2. Sift flour, add baking powder, baking soda, and salt; sift again.
  3. Add chopped nuts; mix well and set aside.
  4. Melt unsalted butter; add brown sugar and mix well.
  5. Add egg and vanilla; blend well.
  6. Add flour mixture, a little at a time, mixing well.
  7. Stir in white chocolate chips.
  8. Spread in a 9x9x2-inch pan.
  9. Bake for 20-25 minutes or until a toothpick inserted in center comes out clean or with slightly fudgy-looking crumbs.
  10. Serve with vanilla ice cream and maple butter sauce.
  11. ---To Make the Maple Unsalted butter Sauce---.
  12. Combine syrup and butter, cook over low heat until butter is melted.
  13. Stir in brown sugar until dissolved.
  14. Add walnuts, if desired.

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