(requires Premium Membership)
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (302g) Recipe makes 4 servings The following items or measurements 2 teaspoons rice wine vinegar |
||
| Calories 169 | ||
| Calories from Fat 88 | (52%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.8g | 15% | |
| Saturated Fat 2.6g | 13% | |
| Monounsaturated Fat 4.5g | ||
| Polyunsaturated Fat 1.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 11mg | 3% | |
| Sodium 1119mg | 46% | |
| Potassium 515mg | 14% | |
| Total Carbohydrate 15.7g | 5% | |
| Dietary Fiber 6.2g | 24% | |
| Sugars 1.9g | ||
| Protein 9.0g | 17% | |
| Vitamin A 573mcg | 11% | |
| Vitamin B6 0.2mg | 8% | |
| Vitamin B12 0.3mcg | 5% | |
| Vitamin C 34mg | 57% | |
| Vitamin E 1mcg | 5% | |
| Calcium 207mg | 20% | |
| Iron 7mg | 39% | |
20 min | 20 min prep
SERVES 4 -8
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 298327 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|