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Nutrition Facts
Serving Size 1 (602g) Recipe makes 4 servings
Calories 277
Calories from Fat 144		(51%)
Amount Per Serving		%DV
	Total Fat 16.0g	24%
	Saturated Fat 6.2g	31%
	Monounsaturated Fat 6.3g
	Polyunsaturated Fat 2.2g
	Trans Fat 0.0g
Cholesterol 82mg		27%
Sodium 152mg		6%
Potassium 607mg		17%
Total Carbohydrate 4.2g		1%
	Dietary Fiber 0.5g	2%
	Sugars 1.3g
Protein 28.4g		56%
Vitamin A 438mcg		8%
Vitamin B6 0.7mg		33%
Vitamin B12 3.7mcg		61%
Vitamin C 2mg		3%
Vitamin E 1mcg		4%
Calcium 45mg		4%
Iron 2mg		15%
detailed view... how is this calculated?

Mushroom Sauced Steak Recipe #298239

From A-1 Steak Sauce Great Grilling

by mer@

25 min | 5 min prep

SERVES 4

1/2 cup onion, sliced
2 tablespoons margarine
1 1/2 cups mushrooms, sliced
1 cup steak sauce, such as A-1 BOLD Steak Sauce
1/2 cup sour cream
2 (8 ounce) beef, club about 1 inch thick or 1 strip steak, about 1 inch thick

In medium skillet over medium heat, saute onion in margarine until tender, about 5 minutes.
Add mushrooms; saute 5 minutes more.
Stir in steak sauce; heat to boil.
Reduce heat and simmer 5 minutes; stir in sour cream.
Cook and stir until heated through (do not boil); keep warm.
Grill steaks over medium heat for 5 minutes on each side or until done.
Serve steaks topped with mushroom sauce.

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Mushroom Sauced Steak Recipe #298239

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