Coffee-Glazed Ham Recipe #297546
Coffee is a great way to enhance a host of savory dishes. I have yet to try this, but am eager to do so. From Good Food Magazine, January 1988.
by JackieOhNo!
1½ hours | 10 min prep
SERVES 10
- 1 (5 lb) fully cooked shank-half ham
- 1 tablespoon instant espresso powder
- 3/4 cup hot water
- 1/2 cup dark brown sugar (packed)
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice
- Heat oven to 350 degrees.
- Trim all fat from ham. Place ham on rack in roasting pan and bake 30 minutes.
- Dissolve espresso in hot water in 2-cup measure. Add remaining ingredients and stir to blend. Baste ham with coffee mixture and continue to bake for 45 minutes, basting every 10-15 minutes.
- Let stand 5-10 minutes, then cut into thin slices and serve.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 297546 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars