Indoor S'mores Recipe #29692
Quick and easy! This recipe comes straight from the Golden Grahams test kitchen. We loved these as children.
by Gwen2
20 min | 5 min prep
16 -20 bars
- 8 cups Golden Grahams cereal
- 6 cups miniature marshmallows
- 1 1/2 cups chocolate chips
- 5 tablespoons butter, cut in pieces
- 1/4 cup light corn syrup (optional)
- 1 teaspoon vanilla
- Grease 9x13 pan.
- Pour cereal into large bowl.
- Heat 5 cups marshmallows, chips, butter and corn syrup in medium saucepan over low heat.
- Stir constantly until smooth.
- Remove from heat and stir in vanilla.
- Pour mixture over cereal; stir until coated.
- Stir in remaining marshmallows.
- Press into pan.
- Refrigerate for 1 hour until firm.
- Cut into bars.
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5 stars