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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (28g) Recipe makes 20 servings |
||
| Calories 104 | ||
| Calories from Fat 39 | (37%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.3g | 6% | |
| Saturated Fat 0.9g | 4% | |
| Monounsaturated Fat 1.9g | ||
| Polyunsaturated Fat 1.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 31mg | 1% | |
| Potassium 113mg | 3% | |
| Total Carbohydrate 13.1g | 4% | |
| Dietary Fiber 2.2g | 8% | |
| Sugars 0.6g | ||
| Protein 4.3g | 8% | |
| Vitamin A 1mcg | 0% | |
| Vitamin B6 0.1mg | 3% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 0mcg | 2% | |
| Calcium 14mg | 1% | |
| Iron 0mg | 5% | |
5 min | 5 min prep
SERVES 20 , 20 balls/cookies
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