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Nutrition Facts

Serving Size 1 (344g)

Recipe makes 6 servings

Calories 496
Calories from Fat 230 (46%)
Amount Per Serving %DV
Total Fat 25.6g 39%
Saturated Fat 3.3g 16%
Monounsaturated Fat 5.8g
Polyunsaturated Fat 15.1g
Trans Fat 0.0g
Cholesterol 10mg 3%
Sodium 345mg 14%
Potassium 1028mg 29%
Total Carbohydrate 64.1g 21%
Dietary Fiber 9.1g 36%
Sugars 39.5g
Protein 11.7g 23%
Vitamin A 1176mcg 23%
Vitamin B6 0.7mg 35%
Vitamin B12 0.1mcg 1%
Vitamin C 170mg 283%
Vitamin E 15mcg 52%
Calcium 119mg 11%
Iron 3mg 19%

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how is this calculated?

Gladys Broccoli Salad Recipe #290155

A great crowd pleaser
by Joshley's Mom

10 min | 10 min prep

SERVES 6 -8

  1. Mix first eight ingredients and place in a sealed bowl.
  2. Mix dressing ingredients and pour over first ingredients just before serving.
  3. This salad can be made and set aside for up to 1 day.

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