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Nutrition Facts

Serving Size 1 (372g)

Recipe makes 4 servings

The following items or measurements
are not included below:

3 dashes Lawry's Seasoned Salt

Calories 800
Calories from Fat 420 (52%)
Amount Per Serving %DV
Total Fat 46.8g 71%
Saturated Fat 23.3g 116%
Monounsaturated Fat 15.6g
Polyunsaturated Fat 2.7g
Trans Fat 0.0g
Cholesterol 199mg 66%
Sodium 812mg 33%
Potassium 1108mg 31%
Total Carbohydrate 38.3g 12%
Dietary Fiber 1.8g 7%
Sugars 4.9g
Protein 55.0g 109%
Vitamin A 727mcg 14%
Vitamin B6 1.2mg 57%
Vitamin B12 6.2mcg 103%
Vitamin C 5mg 8%
Vitamin E 0mcg 2%
Calcium 102mg 10%
Iron 7mg 42%

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how is this calculated?

Pioneer Woman's Marlboro Man’s Favorite Sandwich Recipe #290028

this is a very filling sandwich that you will enjoy!!! I'm sorry I didn't credit the orginal woman who made this sandwich I put it on here for the Convience of having it in my recipes it isn't my own recipe no,but it is one that i enjoy oftenand you will too
by moreplease

30 min | 10 min prep

SERVES 4 -6

  1. -Slice onions and cook in 1/4 stick butter until soft and light brown. Remove and set aside.
  2. -Slice cube steak against the grain. Season with Lawry’s.
  3. -Heat 2 TBSP butter over high heat (in same skillet) until melted and beginning to brown.
  4. -Add meat in single layer. Cook one side until brown, then flip and cook until brown, about a minute on both sides.
  5. -Add 1/2 (at least) Worcestershire sauce, 5 to 6 shakes Tabasco, and 2 TBSP butter. Add cooked onions. Stir to combine.
  6. -Butter halved French rolls or sub rolls and brown on skillet.
  7. -To assemble, lay bottom half of French roll on plate. Place meat mixture, followed by a spoonfull of juice from the pan. Top with other half of roll, cut in half, and devour!

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