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Nutrition Facts

Serving Size 1 (135g)

Recipe makes 10 servings

Calories 475
Calories from Fat 202 (42%)
Amount Per Serving %DV
Total Fat 22.6g 34%
Saturated Fat 9.2g 45%
Monounsaturated Fat 9.8g
Polyunsaturated Fat 2.1g
Trans Fat 0.0g
Cholesterol 24mg 8%
Sodium 1155mg 48%
Potassium 146mg 4%
Total Carbohydrate 63.3g 21%
Dietary Fiber 1.6g 6%
Sugars 27.4g
Protein 6.2g 12%
Vitamin A 284mcg 5%
Vitamin B6 0.0mg 2%
Vitamin B12 0.0mcg 0%
Vitamin C 0mg 0%
Vitamin E 1mcg 6%
Calcium 23mg 2%
Iron 2mg 13%

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Pull-Apart MONKEY BREAD Recipe #28980

This is an easy, unique dessert or coffee cake. It is great for kids and adults and is super quick to prepare because it starts with refrigerated biscuits. Enjoy!
by Karen=^..^=

1 hour | 15 min prep

SERVES 10

  1. Preheat oven to 375 degrees.
  2. Roll each biscuit into a ball.
  3. Combine sugar, cinnamon and nuts in a small bowl.
  4. Dip each biscuit ball in melted butter and then roll in sugar mixture.
  5. Layer balls in a greased bundt or tube pan.
  6. Bake for 45 to 50 minutes or until golden brown.
  7. Tip out onto a serving plate and pull apart what you want!

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