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Nutrition Facts

Serving Size 1 (233g)

Recipe makes 2 servings

Calories 152
Calories from Fat 9 (6%)
Amount Per Serving %DV
Total Fat 1.1g 1%
Saturated Fat 0.6g 2%
Monounsaturated Fat 0.3g
Polyunsaturated Fat 0.1g
Trans Fat 0.0g
Cholesterol 4mg 1%
Sodium 93mg 3%
Potassium 422mg 12%
Total Carbohydrate 29.2g 9%
Dietary Fiber 1.4g 5%
Sugars 21.8g
Protein 6.8g 13%
Vitamin A 217mcg 4%
Vitamin B6 0.1mg 5%
Vitamin B12 0.7mcg 11%
Vitamin C 43mg 72%
Vitamin E 0mcg 0%
Calcium 242mg 24%
Iron 0mg 2%

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Strawberry Shake Recipe #2898

by Joanne Wallace

10 min | 5 min prep

SERVES 2

  1. Place all ingredients in a blender bowl and process until smooth.
  2. Serve at once.

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