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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 (178g) Recipe makes 4 servings The following items or measurements 1 tablespoon balsamic vinegar |
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| Calories 167 | ||
| Calories from Fat 30 | (18%) | |
| Amount Per Serving | %DV | |
| Total Fat 3.4g | 5% | |
| Saturated Fat 1.5g | 7% | |
| Monounsaturated Fat 0.9g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 73mg | 24% | |
| Sodium 321mg | 13% | |
| Potassium 441mg | 12% | |
| Total Carbohydrate 2.7g | 0% | |
| Dietary Fiber 0.8g | 3% | |
| Sugars 1.5g | ||
| Protein 30.2g | 60% | |
| Vitamin A 514mcg | 10% | |
| Vitamin B6 0.7mg | 34% | |
| Vitamin B12 0.6mcg | 9% | |
| Vitamin C 8mg | 14% | |
| Vitamin E 0mcg | 1% | |
| Calcium 93mg | 9% | |
| Iron 1mg | 6% | |
13 min | 5 min prep
SERVES 4
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