Bean Margherita Penne Recipe #286636
Pasta! A dinner for 500 calories.
25 min | 10 min prep
SERVES 1
- 3/4 cup whole wheat penne
- 1/4 cup canned white beans, rinsed and drained
- 1 1/2 cups cherry tomatoes, halved
- 1 tablespoon olive oil
- 1/4 cup fresh basil, chopped
- 1 garlic clove, minced
- 2 tablespoons grated parmesan cheese
- Cook noodles, drain, return to pot.
- Toss with white beans, cherry tomatoes, olive oil, basil, and garlic.
- Warm for 5 minutes.
- Top with Parmesan.
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5 stars