Hard Rock Cafe Orange Freeze Recipe #28570
This copycat recipe is perfect for a summer treat!
by Lennie
5 min | 5 min prep
SERVES 1
- 2 cups orange sherbet
- 1 cup freshly squeezed orange juice
- 1/4 cup milk
- 1 sprig fresh mint (for garnish)
- In a blender, place the sherbet, juice, and milk; blend for 15 seconds or just until the sherbet is smooth.
- You may have to stop the blender and stir the mixture up a bit to help it combine.
- Pour into a tall, chilled glass and place a sprig of fresh mint on top.
- Serve immediately, either to drink or as a dessert.
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5 stars