Grandma's Vegetable Side Dish Recipe #285598
My grandma made this recipe for every family gathering and there was rarely any leftovers. You can substitute the swiss cheese for cheddar and I usually mix the two together. It is easy to make and very delicious!
by mrsteacher22
40 min | 10 min prep
SERVES 4 -6
- 1 (16 ounce) package california-blend frozen vegetables
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1 cup swiss cheese, grated
- 1/3 cup sour cream
- 1 (6 ounce) can French-fried onions
- Mix vegetables, soup, sour cream, 1/2 of the cheese, and 1/2 of the onions.
- Pour into 9x9 baking dish and top with the rest of onions and cheese.
- Bake 30 minutes at 350 degrees.
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5 stars