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Nutrition Facts

Serving Size 1 oz 28g

Recipe makes 12 oz)

The following items or measurements
are not included below:

3/4 teaspoon italian seasoning

Calories 99
Calories from Fat 89 (89%)
Amount Per Serving %DV
Total Fat 9.9g 15%
Saturated Fat 6.2g 31%
Monounsaturated Fat 2.8g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 31mg 10%
Sodium 156mg 6%
Potassium 35mg 1%
Total Carbohydrate 0.9g 0%
Dietary Fiber 0.0g 0%
Sugars 0.1g
Protein 2.2g 4%
Vitamin A 381mcg 7%
Vitamin B6 0.0mg 1%
Vitamin B12 0.1mcg 2%
Vitamin C 0mg 0%
Vitamin E 0mcg 0%
Calcium 23mg 2%
Iron 0mg 1%

how is this calculated?

Rondele Garlic & Herbs Cheese Spread Recipe #281759

A Top Secret Recipes Clone of the well-known cheese spread found in the deli section of your market. Use as a dip for raw vegetables or as a spread on sandwiches, burgers and wraps. Don't over mix this version or you will destroy the fluffiness of the whipped cheese.
by MichelleinHI

15 min | 15 min prep

12 oz

  1. Gently stir garlic, Italian seasoning, salt and onion powder into whipped cream cheese.
  2. Store the spread in your fridge for at least a couple hours.
  3. Overnight is even better.
  4. Stir once before serving.

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