Thumbprint Cookies Recipe #27960
These cokies are one of the most requested. The kids love to help you make these. And they REALLY love to eat them!
by MizzNezz
25 min | 15 min prep
20 cookies
- 1/4 cup packed brown sugar
- 1/4 cup shortening
- 1/4 cup butter, softened
- 1/2 teaspoon vanilla
- 1 egg, separated
- 1 cup flour
- 1/4 teaspoon salt
- 3/4 cup finely chopped nuts
- jelly
- Heat oven to 350*.
- Cream sugar, shortening, butter, vanilla and egg yolk.
- Stir in flour and salt until dough holds together.
- Shape into 1 inch balls.
- Beat egg white slightly.
- Dip each cookie ball in the egg white; roll in the nuts.
- Place 1 inch apart on cookie sheet.
- Press thumb deeply in center of each.
- Bake until light brown, about 8-10 minutes.
- Remove from cookie sheet, cool.
- Fill thumbprints with jelly.
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5 stars