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Nutrition Facts
Serving Size 1 (55g) Recipe makes 6 servings
Calories 199
Calories from Fat 155		(77%)
Amount Per Serving		%DV
	Total Fat 17.3g	26%
	Saturated Fat 4.2g	21%
	Monounsaturated Fat 5.0g
	Polyunsaturated Fat 7.3g
	Trans Fat 0.0g
Cholesterol 23mg		7%
Sodium 282mg		11%
Potassium 27mg		0%
Total Carbohydrate 10.4g		3%
	Dietary Fiber 0.3g	1%
	Sugars 2.7g
Protein 1.0g		2%
Vitamin A 233mcg		4%
Vitamin B6 0.0mg		1%
Vitamin B12 0.1mcg		1%
Vitamin C 0mg		0%
Vitamin E 1mcg		5%
Calcium 22mg		2%
Iron 0mg		1%
detailed view... how is this calculated?

Miami Mustard Sauce Recipe #279195

The best with seafood.

by Association for Dressings and Sauces

5 min | 3 min prep

SERVES 6 -8

1 tablespoon dry mustard
2 tablespoons dry white wine
1 cup mayonnaise
1/4 cup heavy cream
1 dash hot sauce

In a small bowl, combine dry mustard and white wine. Let stand for 30 minutes. Add remaining ingredients. Whisk until smooth. Cover and refrigerate until used. Serve as a sauce for crab claws, shrimp or lobster.

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Miami Mustard Sauce Recipe #279195

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star