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Nutrition Facts

Serving Size 1 (310g)

Recipe makes 4 servings

Calories 299
Calories from Fat 95 (32%)
Amount Per Serving %DV
Total Fat 10.7g 16%
Saturated Fat 8.7g 43%
Monounsaturated Fat 1.0g
Polyunsaturated Fat 0.3g
Trans Fat 0.0g
Cholesterol 7mg 2%
Sodium 101mg 4%
Potassium 455mg 13%
Total Carbohydrate 51.6g 17%
Dietary Fiber 4.3g 17%
Sugars 40.8g
Protein 4.4g 8%
Vitamin A 623mcg 12%
Vitamin B6 0.3mg 15%
Vitamin B12 0.2mcg 3%
Vitamin C 71mg 118%
Vitamin E 0mcg 2%
Calcium 122mg 12%
Iron 1mg 5%

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Sara's 5-Cup Salad Recipe #275460

This is a great dessert that can be made up quickly using things we always have on hand! (time to make does not include chilling time, throw together before dinner, and it will be ready for dessert!).
by iewe

5 min | 5 min prep

SERVES 4 -6

  1. Combine all ingredients except yogurt in large bowl.
  2. Gently stir in vanilla yogurt.
  3. Cover and chill one hour before serving.
  4. Suggestion: Try other fruits in addition.
  5. Suggestion: Try other flavors of yogurt (strawberry is really tasty!).

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