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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 cake 702g Recipe makes 1 cake) The following items or measurements huckleberries |
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| Calories 2506 | ||
| Calories from Fat 1047 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 116.4g | 179% | |
| Saturated Fat 48.6g | 242% | |
| Monounsaturated Fat 41.4g | ||
| Polyunsaturated Fat 18.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 350mg | 116% | |
| Sodium 1757mg | 73% | |
| Potassium 516mg | 14% | |
| Total Carbohydrate 334.6g | 111% | |
| Dietary Fiber 10.0g | 39% | |
| Sugars 150.9g | ||
| Protein 34.8g | 69% | |
| Vitamin A 1830mcg | 36% | |
| Vitamin B6 0.2mg | 11% | |
| Vitamin B12 1.2mcg | 19% | |
| Vitamin C 1mg | 3% | |
| Vitamin E 6mcg | 22% | |
| Calcium 561mg | 56% | |
| Iron 12mg | 68% | |
55 min | 15 min prep
1 cake
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