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Nutrition Facts

Serving Size 1 (162g)

Recipe makes 4 servings

The following items or measurements
are not included below:

1 teaspoon seasoning salt

Calories 274
Calories from Fat 137 (49%)
Amount Per Serving %DV
Total Fat 15.2g 23%
Saturated Fat 9.5g 47%
Monounsaturated Fat 4.0g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 41mg 13%
Sodium 278mg 11%
Potassium 537mg 15%
Total Carbohydrate 28.1g 9%
Dietary Fiber 2.5g 10%
Sugars 1.3g
Protein 7.5g 15%
Vitamin A 414mcg 8%
Vitamin B6 0.4mg 20%
Vitamin B12 0.3mcg 5%
Vitamin C 17mg 29%
Vitamin E 0mcg 1%
Calcium 149mg 14%
Iron 0mg 3%

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how is this calculated?

Microwave Parmesan Potatoes Recipe #274546

A quick and easy way to make a side of potatoes. My family really enjoys these.
by bmcnichol

16 min | 10 min prep

SERVES 4

  1. In a microwave-safe dish, add potatoes and toss with butter to coat.
  2. Sprinkle with Parmesan cheese, seasoned salt and pepper and toss.
  3. Cover and microwave on high for 6-8 minutes or until tender, turning once.
  4. Let stand for 5 minutes.
  5. Sprinkle with parsley.

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