Chocolate Covered Peanut Butter Stuffed Pretzels Recipe #271718
I've been experimenting with this one for a while and this is the final result...everyone loves them!
by manushag
45 min | 45 min prep
SERVES 30
- 1 lb pretzel
- 1 lb dark chocolate (dipping style)
- 1 cup peanut butter
- 2 ounces butter, room temp
- 1 cup confectioners' sugar
- Mix butter, peanut butter and confectioners sugar well. Should make a stiff paste. You can add more sugar if needed.
- Press 1 tsp into bottom triangle of pretzel.
- Dip into melted chocolate. I leave top of pretzel uncovered.
- Place on waxed paper to dry.
- Decorate with colored sprinkles, if desired, before chocolate hardens.
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5 stars