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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (120g) Recipe makes 4 servings |
||
| Calories 82 | ||
| Calories from Fat 62 | (75%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.9g | 10% | |
| Saturated Fat 1.0g | 4% | |
| Monounsaturated Fat 4.9g | ||
| Polyunsaturated Fat 0.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2mg | 0% | |
| Potassium 229mg | 6% | |
| Total Carbohydrate 4.4g | 1% | |
| Dietary Fiber 2.4g | 9% | |
| Sugars 2.1g | ||
| Protein 2.5g | 5% | |
| Vitamin A 859mcg | 17% | |
| Vitamin B6 0.1mg | 5% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 6mg | 10% | |
| Vitamin E 3mcg | 10% | |
| Calcium 27mg | 2% | |
| Iron 2mg | 13% | |
4 min | 1 min prep
SERVES 4
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