Knorr Spinach Dip Recipe #270248
Spinach Dip
by Chef #626414
10 min | 10 min prep
SERVES 4 -6 , 4 cups
- 1 (10 ounce) package baby spinach, chopped or frozen chopped spinach, thawed and squeezed dry
- 1 (16 ounce) container sour cream
- 1 cup Best Foods Mayonnaise
- 1 (8 ounce) package vegetable soup mix
- 1 (8 ounce) can water chestnuts, drained and chopped (optional)
- 3 green onions, chopped (optional)
- Combine all ingredients in a bowl.
- Cover and chill in the refrigerator about 2 hours.
- Serve with your favorite dippers to your favorite people.
- A new serving idea: Hollow out cucumber slices and cherry tomatoes.
- Fill vegetables with Knorr® Spinach Dip and garnish with a sprig of dill.
- MAKES 4 cups dip.
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5 stars