Dill and Cucumber Dressing Recipe #269782
From a 1992 edition of Seventeen.
by *Nabiha*
5 min | 5 min prep
SERVES 6 -8 , 2 cups
- 1/2 cucumber, unwaxed
- 1 bunch dill
- 1 garlic clove
- 3/4 teaspoon salt
- 1 cup plain yogurt
- Cut cucumber into 1-inch chunks, leaving skin on.
- Trim tops of dill from stems and discard the stems.
- Place garlic into the bowl of a food processor, add the cucumbers and dill tops, and process until finely chopped.
- Add salt and yogurt, and process for 30 seconds.
- Chill until ready to serve.
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5 stars