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Nutrition Facts
Serving Size 1 (165g) Recipe makes 4 servings The following items or measurements are not included below: 2 large rutabagas
Calories 351
Calories from Fat 209		(59%)
Amount Per Serving		%DV
	Total Fat 23.3g	35%
	Saturated Fat 14.6g	73%
	Monounsaturated Fat 6.0g
	Polyunsaturated Fat 1.0g
	Trans Fat 0.0g
Cholesterol 61mg		20%
Sodium 830mg		34%
Potassium 447mg		12%
Total Carbohydrate 37.1g		12%
	Dietary Fiber 3.0g	12%
	Sugars 31.4g
Protein 1.3g		2%
Vitamin A 18864mcg		377%
Vitamin B6 0.2mg		8%
Vitamin B12 0.1mcg		0%
Vitamin C 6mg		10%
Vitamin E 0mcg		3%
Calcium 66mg		6%
Iron 0mg		4%
detailed view... how is this calculated?

Tugboat Turnips Recipe #268472

Paula Deen's recipe

by barefootmommawv

30 min | 20 min prep

SERVES 4 -6

2 large rutabagas or turnips
6 large carrots
1/2 cup butter
1/2 cup light brown sugar
1 teaspoon salt

Peel and chop the rutabagas and carrots. Place in a medium size saucepan, cover with water, and bring to a boil. Gently cook until tender. Drain the rutabagas and carrots, add the butter and brown sugar. Mash with a potato masher. Adjust the taste with salt and sugar.

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Tugboat Turnips Recipe #268472

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