Easy Tasty Potato Soup Recipe #267812
Perfect for a cold night.
by raisdbywolvz
40 min | 10 min prep
SERVES 4
- 2 lbs potatoes, cubed
- 1 large onion, diced
- 4 garlic cloves, smashed
- 2 tablespoons celery salt
- 3 tablespoons dried parsley
- 1 teaspoon dried tarragon
- 1 teaspoon fresh coarse ground black pepper
- 1 1/2 teaspoons kosher salt
- 2 cups vegetable stock or chicken stock
- 1/2 cup half-and-half cream
- 1/4 cup milk
- 4 ounces cheddar cheese
- Place potatoes, onions, garlic, and spices in large pot with stock. The stock shouldn't quite cover all the ingredients.
- Cover and bring to a boil. After the stock is boiling, reduce heat and simmer 25 minutes until potatoes are tender.
- Turn off heat. Mash the potatoes to desired consistency. Stir in milk and half & half, then turn the heat back on low to warm through. Stir in the cheese and let it melt.
- Enjoy!
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 267812 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars