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| Nutrition Facts | ||
|---|---|---|
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Serving Size 1 ball 728g Recipe makes 1 ball) The following items or measurements 1 tablespoon seasoning salt 1 can crushed pineapple |
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| Calories 3105 | ||
| Calories from Fat 2836 | (91%) | |
| Amount Per Serving | %DV | |
| Total Fat 315.1g | 484% | |
| Saturated Fat 113.1g | 565% | |
| Monounsaturated Fat 133.6g | ||
| Polyunsaturated Fat 52.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 498mg | 166% | |
| Sodium 1344mg | 56% | |
| Potassium 1527mg | 43% | |
| Total Carbohydrate 46.0g | 15% | |
| Dietary Fiber 21.8g | 87% | |
| Sugars 11.3g | ||
| Protein 54.7g | 109% | |
| Vitamin A 6365mcg | 127% | |
| Vitamin B6 0.8mg | 39% | |
| Vitamin B12 1.9mcg | 31% | |
| Vitamin C 33mg | 56% | |
| Vitamin E 13mcg | 44% | |
| Calcium 523mg | 52% | |
| Iron 11mg | 61% | |
10 min | 10 min prep
1 ball
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