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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 437g Recipe makes 2 cups) |
||
| Calories 729 | ||
| Calories from Fat 4 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.5g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 8mg | 0% | |
| Potassium 1014mg | 28% | |
| Total Carbohydrate 184.2g | 61% | |
| Dietary Fiber 1.7g | 6% | |
| Sugars 167.4g | ||
| Protein 4.6g | 9% | |
| Vitamin A 418mcg | 8% | |
| Vitamin B6 0.4mg | 18% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 178mg | 297% | |
| Vitamin E 0mcg | 1% | |
| Calcium 63mg | 6% | |
| Iron 1mg | 9% | |
12 min | 10 min prep
2 cups
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