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Nutrition Facts
Serving Size 1 (300g) Recipe makes 2 servings The following items or measurements are not included below: hollandaise sauce
Calories 510
Calories from Fat 253		(49%)
Amount Per Serving		%DV
	Total Fat 28.2g	43%
	Saturated Fat 6.6g	33%
	Monounsaturated Fat 14.3g
	Polyunsaturated Fat 3.6g
	Trans Fat 0.0g
Cholesterol 451mg		150%
Sodium 1192mg		49%
Potassium 830mg		23%
Total Carbohydrate 34.4g		11%
	Dietary Fiber 7.9g	31%
	Sugars 3.0g
Protein 31.1g		62%
Vitamin A 614mcg		12%
Vitamin B6 0.6mg		32%
Vitamin B12 1.7mcg		28%
Vitamin C 8mg		14%
Vitamin E 2mcg		8%
Calcium 161mg		16%
Iron 5mg		27%
detailed view... how is this calculated?

California Avocado Eggs Benedict Recipe #257626

From the avocado.org website. Classic benedict with avocado added. Use your favorite hollandaise sauce.

by KelBel

20 min | 5 min prep

SERVES 2

2 English muffins, split
4 slices Canadian bacon or ham, fried
4 eggs, poached
1 california avocado
1 cup hollandaise sauce

Toast muffin halves.
Cover each half with 1 ounce bacon or ham, 1 egg, and 1/4 of an avocado, sliced.
Top each half with 1/4 cup hollandaise sauce.
Serve immediately.

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California Avocado Eggs Benedict Recipe #257626

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