Ground Beef and Cabbage Stew Recipe #25667
We love cabbage, and this is a favorite.
by MizzNezz
45 min | 10 min prep
SERVES 4
- 3/4 lb ground beef
- 1 chopped celery rib
- 1/2 cup chopped onion
- 4 cups chopped cabbage
- 1 1/2 cups beef broth
- 1 cup diced tomato
- 1/4 cup tomato sauce
- 1 carrot, thinly sliced
- 1/2 teaspoon garlic powder
- In dutch oven, saute beef, celery, and onions for 5 minutes.
- Add remaining ingredients; bring to a boil.
- Reduce heat, cover, and simmer for 30 minutes, or until cabbage and carrots are tender.
|
© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com |
|
Share your experience with others, and post your comments on the recipe. Type 25667 in the Search box at the top of Recipezaar, to get back to this recipe easily. Recipe Notes & Rating:
|
5 stars