This section will not print. Click here to customize fonts, size, etc.

(requires Premium Membership)

Nutrition Facts

Serving Size 1 and a half cups of soup 372g

Recipe makes 1 and a half cups of soup)

Calories 1338
Calories from Fat 48 (3%)
Amount Per Serving %DV
Total Fat 5.4g 8%
Saturated Fat 2.1g 10%
Monounsaturated Fat 1.8g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 51mg 17%
Sodium 5822mg 242%
Potassium 4562mg 130%
Total Carbohydrate 226.0g 75%
Dietary Fiber 2.2g 8%
Sugars 132.6g
Protein 92.1g 184%
Vitamin A 71mcg 1%
Vitamin B6 1.1mg 53%
Vitamin B12 9.8mcg 162%
Vitamin C 24mg 40%
Vitamin E 0mcg 0%
Calcium 3101mg 310%
Iron 2mg 13%

how is this calculated?

Condensed Cream of Soup Mix ( Homemade Substitute ) Recipe #25653

I found this interesting recipe by request. It's great to have on hand and you can adjust the seasonings to suit yourself! =)
by Aroostook

25 min | 10 min prep

1 and a half cups of soup

  1. Using an air tight container combine dry milk, cornstarch, onion flakes, pepper and chicken bouillon.
  2. If desired also add basil and thyme.
  3. Mix well.
  4. When using the mix combine 1/3 cup of the mix with 1 1/4 cups of water in saucepan.
  5. Cook and stir until thickened.

© 2009 Recipezaar. All Rights Reserved. http://www.recipezaar.com

Share your experience with others, and post your comments on the recipe. Type 25653 in the Search box at the top of Recipezaar, to get back to this recipe easily.

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star