Diana's Lemonade Recipe #254498
Easy to serve lemonade. Perfect for any hot day. Adapted from the Principles of Cooking.
by Diana in KS
15 min | 15 min prep
SERVES 4
- 3 whole lemons
- 6 tablespoons granulated sugar
- Wash the lemons and pat dry.
- Slice 1 lemon into thin slices for garnish.
- Cut the remaining lemons into halves.
- Squeeze out their juice with a juicer into a large pitcher.
- Stir in 6 Tablespoons of sugar.
- Pour in enough cold water to equal 16 oz or 4 8oz glasses.
- Garish with lemon slices.
- The basic recipe 1 Lemon + 3 T Sugar + Ice cold water = 2 Glass of Wonderful Lemonade.
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5 stars