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Nutrition Facts

Serving Size 1 (24g)

Recipe makes 20 servings

Calories 70
Calories from Fat 48 (67%)
Amount Per Serving %DV
Total Fat 5.4g 8%
Saturated Fat 1.4g 7%
Monounsaturated Fat 1.5g
Polyunsaturated Fat 2.2g
Trans Fat 0.0g
Cholesterol 7mg 2%
Sodium 160mg 6%
Potassium 19mg 0%
Total Carbohydrate 3.9g 1%
Dietary Fiber 0.1g 0%
Sugars 1.1g
Protein 2.1g 4%
Vitamin A 48mcg 0%
Vitamin B6 0.0mg 1%
Vitamin B12 0.1mcg 2%
Vitamin C 0mg 0%
Vitamin E 0mcg 1%
Calcium 59mg 5%
Iron 0mg 0%

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Baked Sweet Onion Dip Recipe #254219

My Dad introduced me to this - and I WAY overate on it - it is so good.
by freebenn

30 min | 5 min prep

SERVES 20

  1. Preheat oven to 375°F.
  2. In a 1 quart casserole, combine all ingredients, blending well.
  3. Bake 25 minutes or until golden brown.
  4. Serve with favorite dippers.

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