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Nutrition Facts

Serving Size 1 (90g)

Recipe makes 4 servings

Calories 99
Calories from Fat 71 (71%)
Amount Per Serving %DV
Total Fat 7.9g 12%
Saturated Fat 2.6g 12%
Monounsaturated Fat 3.4g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 11mg 3%
Sodium 335mg 13%
Potassium 393mg 11%
Total Carbohydrate 4.0g 1%
Dietary Fiber 1.5g 5%
Sugars 1.5g
Protein 3.8g 7%
Vitamin A 5695mcg 113%
Vitamin B6 0.2mg 8%
Vitamin B12 0.1mcg 2%
Vitamin C 19mg 32%
Vitamin E 1mcg 4%
Calcium 65mg 6%
Iron 1mg 10%

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Wilted Lettuce And Spinach Recipe #25410

A good topping for this is diced hard boiled egg.
by MizzNezz

40 min | 10 min prep

SERVES 4

  1. Put lettuce, spinach, and onions in large bowl.
  2. Sprinkle lightly with pepper.
  3. In skillet, cook bacon until crisp.
  4. Add remaining ingredients.
  5. Pour over greens and toss to coat well.

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