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Nutrition Facts

Serving Size 1 (100g)

Recipe makes 6 servings

The following items or measurements
are not included below:

1 cup lowfat mozzarella cheese

Calories 170
Calories from Fat 71 (42%)
Amount Per Serving %DV
Total Fat 8.0g 12%
Saturated Fat 2.1g 10%
Monounsaturated Fat 3.8g
Polyunsaturated Fat 1.6g
Trans Fat 0.0g
Cholesterol 17mg 5%
Sodium 764mg 31%
Potassium 328mg 9%
Total Carbohydrate 17.8g 5%
Dietary Fiber 0.3g 1%
Sugars 6.2g
Protein 7.1g 14%
Vitamin A 390mcg 7%
Vitamin B6 0.1mg 6%
Vitamin B12 0.0mcg 0%
Vitamin C 2mg 3%
Vitamin E 1mcg 3%
Calcium 23mg 2%
Iron 1mg 9%

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how is this calculated?

Ramen Noodle Pizza Recipe #252843

A fun way to fix your ramen noodles. Kids love this. You'll like it too, because it's quick and easy.
by Lorraine of AZ

20 min | 10 min prep

SERVES 6

  1. Heat oven to broil.
  2. Cook noodles according to package directions. Discard seasoning. Drain noodles in colalnder.
  3. Heat olive oil in large skillet with ovenproof handle. Add noodles and press to cover bottom of pan evenly. Cook 2 minutes or until browned underneath.
  4. Spread sauce over noodles, then a layer of half the pepperoni, then cheese, then remaining pepperoni, then oregano.
  5. Broil 2 minutes at 4-5 inches from heat or until top is bubbly and cheese starts to brown. Let cool about 5 minutes before cutting into wedges and serving.

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