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Nutrition Facts

Serving Size 1 Sandwiches 129g

Recipe makes 2 Sandwiches)

The following items or measurements
are not included below:

1/2 cup fresh crabmeat

Calories 277
Calories from Fat 134 (48%)
Amount Per Serving %DV
Total Fat 15.0g 23%
Saturated Fat 2.4g 11%
Monounsaturated Fat 4.0g
Polyunsaturated Fat 7.9g
Trans Fat 0.0g
Cholesterol 10mg 3%
Sodium 495mg 20%
Potassium 95mg 2%
Total Carbohydrate 31.7g 10%
Dietary Fiber 1.3g 5%
Sugars 5.8g
Protein 4.6g 9%
Vitamin A 183mcg 3%
Vitamin B6 0.1mg 3%
Vitamin B12 0.2mcg 2%
Vitamin C 0mg 1%
Vitamin E 2mcg 7%
Calcium 72mg 7%
Iron 1mg 8%

how is this calculated?

Crab Salad Roll Recipe #252644

From Roadfood Sandwiches
by 586236

10 min | 5 min prep

2 Sandwiches

  1. Mix the mayonnaise with the celery.
  2. Gently stir in crabmeat, but try not to break it up.
  3. Heat a large skillet, and add butter to taste.
  4. Brown both sides of the buns. (If using bread, brown only one side of each slice.).
  5. Remove the buns from the skillet and layer on a leaf or two of lettuce.
  6. Top the lettuce with the crab salad.
  7. Season with freshly ground pepper if desired.

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