Honey Barbecue Riblets (Applebee's) Recipe #250949
This is the recipe for Applebee's famous riblets. It requires grilling (or broiling) the ribs, then steaming them to make them tender. It takes several hours to make them, but since they slow steam in the oven for several hours, it is a great choice for a party dish.
by skigb
2¼ hours | 15 min prep
SERVES 4 -6
- 2 lbs pork riblets (or rib strips)
- 2 cups barbecue sauce
- 1 cup water
- 2 tablespoons liquid smoke
- 2 garlic cloves, minced
- salt and pepper
- Season ribs with salt, pepper and garlic.
- Place on a medium hot grill and sear on each side.
- Continue grilling until the ribs are nearly done.
- Place ribs in a broiler pan on a rack.
- Fill the bottom of the pan with the water and liquid smoke.
- Close pan or cover it to seal it.
- Place in the oven at 275 degrees F. for 2 to 5 hours.
- The longer you leave them the more tender they will be.
- Brush with plenty of heated barbecue sauce right before you serve.
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5 stars