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Nutrition Facts

Serving Size 1 (173g)

Recipe makes 4 servings

Calories 384
Calories from Fat 241 (62%)
Amount Per Serving %DV
Total Fat 26.8g 41%
Saturated Fat 16.8g 83%
Monounsaturated Fat 7.6g
Polyunsaturated Fat 1.0g
Trans Fat 0.0g
Cholesterol 84mg 28%
Sodium 192mg 8%
Potassium 193mg 5%
Total Carbohydrate 31.6g 10%
Dietary Fiber 0.6g 2%
Sugars 26.6g
Protein 6.3g 12%
Vitamin A 981mcg 19%
Vitamin B6 0.1mg 3%
Vitamin B12 0.4mcg 7%
Vitamin C 18mg 30%
Vitamin E 0mcg 2%
Calcium 113mg 11%
Iron 0mg 4%

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Strawberry Cheesecake Ice Cream (For Electric Ice Cream Machine) Recipe #24796

Posted by request. Recipe is from the recipe book that came with my ice cream machine. Prep time includes 1 hour chilling and 1/2 hour freezing times.
by Dee514

1¾ hours | 1¾ hours prep

SERVES 4 , 1 Quart

  1. Blend all ingredients until smooth. Chill ingredients for about 1 hour, or until cold.
  2. Turn on ice cream machine and set it to chill the freezing/mixing bowl for 5 minutes.
  3. Spoon the cooled mixture into the freezing/mixing bowl of machine. Set the freezing timer to the 30 minute maximum setting. Push start button.
  4. When timer rings, spoon ice cream into dishes and enjoy.

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