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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (226g) Recipe makes 1 servings The following items or measurements 1 vanilla beans |
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| Calories 484 | ||
| Calories from Fat 157 | (32%) | |
| Amount Per Serving | %DV | |
| Total Fat 17.5g | 26% | |
| Saturated Fat 15.5g | 77% | |
| Monounsaturated Fat 0.7g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 50mg | 2% | |
| Potassium 101mg | 2% | |
| Total Carbohydrate 8.2g | 2% | |
| Dietary Fiber 2.2g | 8% | |
| Sugars 6.1g | ||
| Protein 2.6g | 5% | |
| Vitamin A 0mcg | 0% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.0mcg | 0% | |
| Vitamin C 1mg | 2% | |
| Vitamin E 0mcg | 2% | |
| Calcium 0mg | 0% | |
| Iron 0mg | 3% | |
6 min | 5 min prep
SERVES 1
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