Simple Cake Filling Recipe #243117
My Grandmother has been using this for years! For those of you who love to bake a quick 2 layer cake, this filling is a must & goes great with fruit too!
by D. Rose
15 min | 15 min prep
1 cake
- 1 (3 1/2 ounce) box instant vanilla pudding or chocolate instant pudding
- 3/4 cup whole milk
- 1/2 pint heavy cream
- 1 teaspoon vanilla extract
- Mix all ingredients together until thick. Place in refrigerator until it sets. Spread filling on cake & layer. *Note, cake MUST be completely cooled*.
- You can also put sliced peaches or bananas on top of filling before sealing with the cake. This filling makes cakes so tasty! Be sure to use imagination with pudding & cake flavors and enjoy!
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5 stars