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Nutrition Facts

Serving Size 1 (368g)

Recipe makes 6 servings

Calories 622
Calories from Fat 246 (39%)
Amount Per Serving %DV
Total Fat 27.4g 42%
Saturated Fat 12.9g 64%
Monounsaturated Fat 9.3g
Polyunsaturated Fat 2.4g
Trans Fat 0.7g
Cholesterol 90mg 30%
Sodium 1398mg 58%
Potassium 782mg 22%
Total Carbohydrate 60.8g 20%
Dietary Fiber 3.8g 15%
Sugars 10.5g
Protein 33.4g 66%
Vitamin A 990mcg 19%
Vitamin B6 0.5mg 27%
Vitamin B12 2.0mcg 32%
Vitamin C 11mg 18%
Vitamin E 2mcg 8%
Calcium 318mg 31%
Iron 5mg 28%

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Cheeseburger Pasta Recipe #24295

by MizzNezz

22 min | 10 min prep

SERVES 6

  1. In dutch oven, heat oil, add onion and garlic, cook 1 minute.
  2. Add ground beef, cook and stir 8 minutes.
  3. Add next 7 ingredients, mix well.
  4. Bring to a boil, boil for 3 minutes.
  5. Add pasta, heat through.
  6. Stir in 1 cup cheese.
  7. Sprinkle with remaining cheese, cover and cook until cheese melts.

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