Ritz Cracker Casserole Recipe #240919
There are several versions of the Ritz cracker casserole, here is mine, which is made with cream cheese. This is comfort food at its best.
by Andtototoo!
1¼ hours | 20 min prep
SERVES 5
- 2 (8 ounce) packages cream cheese
- 1/2 cup butter
- 36 Ritz crackers
- milk, as needed
- 2 bunches broccoli, steamed until tender
- 2 cups diced cooked chicken
- 1/2 lb grated cheddar cheese
- 1/2 lb grated mozzarella cheese
- In a medium-size saucepan put the cream cheese and butter, and cook over low heat, stirring frequently, until smooth.
- Remove from heat.
- Crush the Ritz crackers and place them in a bowl.
- Add just enough milk to moisten the crackers and blend.
- In a greased casserole dish layer 1/2 broccoli, 1/2 chicken, 1/2 grated cheeses, 1/2 crushed crackers and 1/2 cream cheese sauce.
- Repeat the layers.
- Bake in a 350F oven for 35-45 minutes, or until everything is hot and the cheese has melted.
- This can also be made without the chicken.
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5 stars