Downeast Oven Scallops Recipe #24084
Easy and delicious! A "pop in the oven" main dish. Great with green salad.
by Aroostook
1¼ hours | 35 min prep
SERVES 6
- 1/2 teaspoon salt
- 1 dash pepper
- 1 dash cayenne
- 1 cup fine breadcrumb
- 1 egg
- 2 tablespoons water
- 1 1/2 lbs fresh scallops
- 4 tablespoons butter
- Preheat oven 450 F degrees.
- Mix salt, peppers, crumbs together.
- Beat together egg and water.
- Roll scallops in crumbs.
- Dip scallops in egg wash.
- Roll scallops in crumbs.
- Place in greased baking dish.
- Let set for 30 minutes.
- Pour melted butter over scallops and bake.
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5 stars