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Nutrition Facts
Serving Size 1 (152g) Recipe makes 4 servings The following items or measurements are not included below: 1/4 inch gingerroot
Calories 217
Calories from Fat 76		(35%)
Amount Per Serving		%DV
	Total Fat 8.5g	13%
	Saturated Fat 1.9g	9%
	Monounsaturated Fat 2.9g
	Polyunsaturated Fat 2.8g
	Trans Fat 0.0g
Cholesterol 48mg		16%
Sodium 805mg		33%
Potassium 379mg		10%
Total Carbohydrate 2.0g		0%
	Dietary Fiber 0.4g	1%
	Sugars 0.4g
Protein 31.4g		62%
Vitamin A 2858mcg		57%
Vitamin B6 0.6mg		32%
Vitamin B12 12.0mcg		200%
Vitamin C 2mg		3%
Vitamin E 1mcg		4%
Calcium 22mg		2%
Iron 1mg		9%
detailed view... how is this calculated?

Asian Tuna Salad Recipe #238820

Delicious tuna salad with an Asian twist. A must try!

by JiliBean

10 min | 5 min prep

SERVES 4 -6

3 (6 ounce) cans tuna, drained
3 garlic cloves, minced
1/4-1/2 inch gingerroot, minced
3 tablespoons tamari soy sauce
2 scallions, finely chopped
2 teaspoons sesame oil

Mix all, except tuna, together.
Add tuna, mix and chill until you serve.

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Asian Tuna Salad Recipe #238820

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star