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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (34g) Recipe makes 6 servings The following items or measurements 1 cup American cheese |
||
| Calories 151 | ||
| Calories from Fat 121 | (80%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.6g | 20% | |
| Saturated Fat 2.4g | 11% | |
| Monounsaturated Fat 5.5g | ||
| Polyunsaturated Fat 4.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 10mg | 3% | |
| Sodium 299mg | 12% | |
| Potassium 65mg | 1% | |
| Total Carbohydrate 6.0g | 1% | |
| Dietary Fiber 0.7g | 2% | |
| Sugars 1.6g | ||
| Protein 2.5g | 4% | |
| Vitamin A 55mcg | 1% | |
| Vitamin B6 0.0mg | 1% | |
| Vitamin B12 0.1mcg | 1% | |
| Vitamin C 0mg | 0% | |
| Vitamin E 2mcg | 8% | |
| Calcium 23mg | 2% | |
| Iron 0mg | 1% | |
10 min | 10 min prep
SERVES 6
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