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Nutrition Facts
Serving Size 1 (200g) Recipe makes 4 servings The following items or measurements are not included below: 2 small dried red peppers
Calories 388
Calories from Fat 244		(63%)
Amount Per Serving		%DV
	Total Fat 27.2g	41%
	Saturated Fat 5.8g	28%
	Monounsaturated Fat 15.5g
	Polyunsaturated Fat 4.3g
	Trans Fat 0.2g
Cholesterol 92mg		30%
Sodium 676mg		28%
Potassium 395mg		11%
Total Carbohydrate 4.5g		1%
	Dietary Fiber 0.6g	2%
	Sugars 1.2g
Protein 30.8g		61%
Vitamin A 142mcg		2%
Vitamin B6 0.8mg		41%
Vitamin B12 0.5mcg		8%
Vitamin C 6mg		10%
Vitamin E 2mcg		7%
Calcium 36mg		3%
Iron 2mg		11%
detailed view... how is this calculated?

Pollo Asada Recipe #235214

Mexican marinated chicken breasts

by Jamilah's Kitchen

5 min | 5 min prep

SERVES 4

4 chicken breasts
1/2 teaspoon black pepper
1/4 cup lime juice or any citrus juice
2 teaspoons ground cumin
2 teaspoons white vinegar
1/4 cup olive oil
1/2 cup onion
1 teaspoon sea salt
2 garlic cloves
2 small dried red peppers

Smash garlic cloves.
Place all ingredients except chicken in blender.
Pour over chicken breasts.
Marinate 2 to 24 hours.
Grill chicken breasts.
Serve as desired.

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Pollo Asada Recipe #235214

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star