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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (168g) Recipe makes 2 servings The following items or measurements 4 slices ham |
||
| Calories 388 | ||
| Calories from Fat 178 | (45%) | |
| Amount Per Serving | %DV | |
| Total Fat 19.9g | 30% | |
| Saturated Fat 7.3g | 36% | |
| Monounsaturated Fat 7.6g | ||
| Polyunsaturated Fat 2.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 251mg | 83% | |
| Sodium 1054mg | 43% | |
| Potassium 420mg | 12% | |
| Total Carbohydrate 33.1g | 11% | |
| Dietary Fiber 4.8g | 19% | |
| Sugars 1.3g | ||
| Protein 19.4g | 38% | |
| Vitamin A 3964mcg | 79% | |
| Vitamin B6 0.3mg | 14% | |
| Vitamin B12 1.0mcg | 16% | |
| Vitamin C 8mg | 14% | |
| Vitamin E 1mcg | 3% | |
| Calcium 91mg | 9% | |
| Iron 3mg | 17% | |
13 min | 3 min prep
SERVES 2 -4
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