Heavenly Cucumber Salad Recipe #235068
This is a nice little twist on that good old cucumber salad. I found this recipe in Gardening News. Cooking time is the standing time.
by GaylaV
1¼ hours | 10 min prep
SERVES 6 -8
- 3/4 teaspoon salt
- 3 medium cucumbers, peeled and sliced thin
- 1 garlic clove, cut in half, lengthwise (optional)
- 1/4 cup cider vinegar
- 1 tablespoon olive oil
- 2 tablespoons water
- 2 teaspoons sugar
- 1 pinch black pepper
- 1/4 teaspoon paprika
- Add the salt to the cucumbers and let them stand in a large bowl.
- After 30 minutes the juice will have drained from the cucumbers.
- Drain the juice from the bowl.
- Rub a second large bowl with the garlic halves. (optional).
- In the second bowl mix the oil, vinegar, water, and sugar.
- Add drained cucumbers and mix well.
- Sprinkle with pepper and paprika.
- Cover and chill for 30 minutes before serving.
- Enjoy.
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5 stars