Green Lime Style Shrimps Recipe #233648
I looked up Cambray onion and the majority of descriptions claim it to be baby pearl onions. A few sources say that spring onion will be a suitable sub.
by Annacia
26 min | 20 min prep
SERVES 2 -3
- 6 jumbo shrimp
- 1 fresh lime, in slices
- 1 ounce butter
- 2 tablespoons of cambray onions, diced
- 1/3 cup sour cream
- 1/8 teaspoon salt
- 1 pinch pepper
- Clean the shrimps, put them on the butter with the onion, salt and pepper in a skillet.
- Add the lime slices, fry till the shrimp is barely cooked through and take them off the flame.
- Add the sour cream and serve.
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5 stars